White Vinegar

Food Group:

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PaleoVeganAlkalineVegetarianKeto

Vinegar is a liquid consisting of about 5–20% acetic acid, water, and trace chemicals that may include flavorings. Acetic acid is produced by the fermentation of ethanol by acetic acid bacteria. 

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Nutritional Info

  • 100g of
    White Vinegar
  • Energy:
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  • Protein:
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